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Instant Vrat Wala Dosa
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Instant Vrat Wala Dosa

Instant vrat ka dosa or kuttu ka dosa is a delicious and nutritious dish, made from buckwheat flour, commonly used during fasting in indian cuisine. This gluten-free dosa is not only light and crispy but also packed with health benefits. Buckwheat is rich in protein, fiber, and essential nutrients, making it a great choice for those looking for wholesome alternatives. Typically served with yogurt or chutney, kuttu ka dosa offers a delightful twist to traditional dosas, perfect for a festive occasion or a healthy meal. Let’s explore how to prepare this delightful dish!.

To make it more interesting we also added an interesting filling made with sweet potato and potatoes, which not only enhance its taste but also increase its nutrient values.

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Number of views on Youtube: 118
Palak Paneer Recipe | Easy Way To Make Palak Paneer
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Palak Paneer Recipe | Easy Way To Make Palak Paneer

Palak paneer is a popular north indian vegetarian dish that combines spinach (palak) with paneer (indian cottage cheese) in a flavorful and aromatic curry. This dish is not only delicious but also nutritious, as it features the health benefits of spinach and the protein-rich goodness of paneer.

The preparation typically involves blanching or sautéing fresh spinach leaves and then pureeing them to create a vibrant green base for the curry. Cubes of paneer are added to this spinach puree, creating a hearty and wholesome main course. The dish is seasoned with a blend of spices, including cumin, coriander, garam masala, and sometimes green chilies for a hint of heat.

Palak paneer is known for its rich and creamy texture, often achieved by incorporating ingredients like cream or yogurt into the curry. It is commonly served with indian bread such as naan or roti, or with steamed rice.

This flavorful and visually appealing dish has gained popularity not only in india but also internationally, becoming a favorite among lovers of indian cuisine around the world.

If you make this recipe, please let us know how it turned out for you! leave a comment below and share a picture on instagram and tag us. We would love to see your creations.

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Number of views on Youtube: 287
Moong Dal Halwa | Moong Ka Halwa
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Moong Dal Halwa | Moong Ka Halwa

Moong dal halwa is an indulgent indian dessert renowned for its rich, creamy texture and irresistible flavors. Originating from the northern regions of india, this sweet treat is traditionally prepared during festivals, celebratory occasions, and special gatherings. Each spoonful of this halwa offers a harmonious blend of flavors - the richness of ghee, the warmth of cardamom, the sweetness of sugar, and the crunch of toasted nuts.

The main ingredient of this dessert is moong dal, which is yellow split lentils. These lentils are soaked, ground into a coarse paste, and then slow-cooked in ghee (clarified butter) until they transform into a golden-brown hue, releasing a delightful nutty aroma. The slow cooking process is key to achieving the perfect consistency and taste, resulting in a melt-in-your-mouth experience.

The cooked dal paste is sweetened with sugar syrup, infused with aromatic cardamom, and often garnished with a variety of nuts like almonds, cashews, and pistachios. Though moong dal halwa requires patience and skill in its preparation, but it is totally worth it. Its sumptuous taste and luxurious texture make it a beloved dish that delights taste buds and brings joy to everyone.

If you make this recipe, please let us know how it turned out for you! leave a comment below and share a picture on instagram and tag us. We would love to see your creations.

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Number of views on Youtube: 332
Oat Cookies Recipe | Oatmeal Cookies
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Oat Cookies Recipe | Oatmeal Cookies

Oat cookies have gained popularity among health-conscious individuals due to their nutritious ingredients and satisfying taste. These cookies are delightful treats that combine the wholesome goodness of oats with the sweetness and crunch of traditional cookies. Oat cookies are not only delicious but also offer several health benefits, making them a great alternative to regular cookies.

Oats, the main ingredient in these cookies, are a whole grain powerhouse known for their high fiber content and various nutrients. They are rich in vitamins, minerals, and antioxidants, making them an excellent addition to a balanced diet. Oats have been linked to several health benefits, such as improved heart health, regulated blood sugar levels, and enhanced digestion.

What sets oat cookies apart is their versatility. They can be made in a variety of flavors and textures to suit different preferences. Some popular variations include oatmeal raisin cookies, chocolate chip oat cookies, and cranberry almond oat cookies. The combination of oats with additional ingredients like dried fruits, nuts, or cocoa powder adds extra flavor, texture, and nutritional value.

Not only are oat cookies a healthier option compared to many other cookies, but they are also relatively simple to prepare. Whether you're an experienced baker or just starting out in the kitchen, oat cookies are a beginner-friendly treat that can be whipped up in no time. The ingredients are usually readily available, and the baking process is straightforward, making them a convenient choice for a homemade snack or dessert.

In conclusion, oat cookies offer a delightful combination of taste, texture, and health benefits. With their nutritious profile, versatility, and ease of preparation, they have become a popular choice for those seeking a delicious treat that doesn't compromise on nutrition. So why not try baking a batch of oat cookies today and enjoy the perfect balance of flavour and wholesomeness?.

If you make this recipe, please let us know how it turned out for you! leave a comment below and share a picture on instagram and tag us. We would love to see your creations.

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Number of views on Youtube: 0, 0
No-Bake White Chocolate And Oreo Fudge  | Easy No Bake Dessert
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No-Bake White Chocolate And Oreo Fudge | Easy No Bake Dessert

If you're looking for a quick, no-fuss dessert that is sure to impress, give this no-bake white chocolate and oreo fudge a try. This dessert is a delightful blend of velvety white chocolate and the classic taste of oreo cookies. Each bite offers a satisfying contrast of smoothness and crunch, making it an instant crowd-pleaser at parties and gatherings. It's a winning combination that will have everyone reaching for second piece.

Indulging in a delectable dessert doesn't always require turning on the oven or mastering complex baking techniques. If you're craving a sweet treat that's quick and easy to make, look no further than the heavenly combination of white chocolate and oreo cookies. This no-bake dessert has a unique texture of creamy white chocolate and the irresistible crunch of oreo cookies, resulting in a mouthwatering dessert that will satisfy any sweet tooth.

The beauty of this dessert lies in its simplicity. With just a few ingredients and minimal effort, you can create a stunning dessert that will impress your friends and family. The main components of this recipe are white chocolate, condensed milk and oreo cookies, but you can also add your own personal touch by incorporating additional ingredients like whipped cream, cream cheese, or fresh berries for added flavour and texture.

If you make this recipe, please let us know how it turned out for you! leave a comment below and share a picture on instagram and tag us. We would love to see your creations.

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Number of views on Youtube: 614
No Cook Appetizer Recipe | 2 Minute No Cook Snack
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No Cook Appetizer Recipe | 2 Minute No Cook Snack

This quick no cook appetiser recipe is a crowd pleaser. Here is a 2 minute no cook snack that is light and addictive and really good for munching. You can not eat just one. The plus point is you can prepare it within minutes.

Whether you are a hosting a party or a festive celebration or entertaining guests, having quick and delicious snacks on hand is a must. One such delightful and effortless option is here. This no cook party snack is a combination of crispy potato wafers topped with tangy salsa salsa and cheese. The satisfying crunch of potato wafers or pringles, pairs wonderfully with the fresh and tangy flavours of salsa.

In just two minutes, you can whip up this crowd-pleasing snack that will leave everyone wanting more. As host it makes your work easy. Just make the salsa in advance and you are good to go when your guests arrive. Even a store bought salsa can be used in a hurry.

This is a versatile recipe, you can add your personal touch and customise the recipe according to your liking. You can add the vegetables and sauces that suits your tastebuds. You can even top it up with some avocado.

If you make this recipe, please let us know how it turned out for you! leave a comment below and share a picture on instagram and tag us. We would love to see your creations.

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Number of views on Youtube: 1170
Corn Capsicum Recipe |  Quick And Easy Corn Capsicum
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Corn Capsicum Recipe | Quick And Easy Corn Capsicum

Corn capsicum recipe ! this quick and easy corn capsicum is a celebration of flavours and textures that will tantalise your taste buds. The tender corn kernels perfectly complement the crispiness of the capsicum, creating a harmonious blend of freshness, crunch and earthiness. With a medley of sauces and a hint of heat, this dish is a fantastic addition to any meal. Whether you're looking for a quick side dish or a light vegetarian main course, this corn capsicum recipe is sure to become a favourite.

This is my all time favourite when i am in a hurry. Inspite of quick cooking it taste really yum and looks colourful too. Either you pair it up with plane parathas or chapati, or stuff this in sandwiches or pattice it is surely a hit!.

Get ready to enjoy the delightful combination of corn and capsicum in every bite! bursting with the flavours of sweet corn and bell peppers, this dish is a perfect combination of freshness and spiciness. It is easy to prepare and requires only a handful of ingredients. Whether you're a fan of indian cuisine or simply looking to add some variety to your meals, this corn capsicum recipe is sure to impress. Let's get started!.

If you make this recipe, please let us know how it turned out for you! leave a comment below and share a picture on instagram and tag us. We would love to see your creations.

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Number of views on Youtube: 496
Beetroot Salad | Healthy Salad That Helps In Weightloss
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Beetroot Salad | Healthy Salad That Helps In Weightloss

Beetroot salad is a vibrant and nutritious salad that is packed with nutrients and antioxidants that are great for overall health. This healthy salad whether served as a side dish or a main course, beetroot salad is sure to impress with its bold taste and stunning presentation. It typically consists of grated beetroot, which is combined with peanuts, and a tangy dressing. The earthy, sweet flavour of the beetroots pairs well with tangy dressings, creating a delicious and refreshing salad that can be served as a side dish or a main course.

Beets are a great source of fiber, vitamins, and minerals, including folate, iron, and potassium. They are also low in calories and fat, making them a healthy addition to any diet. Beetroot salad is a versatile dish that can be customized to suit different tastes and dietary preferences, and it can be enjoyed any time of the year. Whether you're looking for a colorful and healthy side dish, a light and refreshing lunch, or a tasty addition to your dinner table, beetroot salad is always a great option.

Beetroots also have folate in it which is nutrient inhibitor, so the dress that we are using have lemon in it which compensate the folate making this salad easy to digest and get full benefits of beets.

If you make this recipe, please let us know how it turned out for you! leave a comment below and share a picture on instagram and tag us. We would love to see your creations.

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Number of views on Youtube: 291
Focaccia Bread Recipe | Easy Way To Make Focaccia Bread
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Focaccia Bread Recipe | Easy Way To Make Focaccia Bread

Focaccia bread is a type of italian flatbread that is known for its fluffy texture and variety of flavours. Here is a simple recipe with step by step photos and video to guide you at every step. It is typically made with flour, yeast, olive oil, salt, and water, and can be topped with a variety of ingredients such as herbs, cheese, and vegetables.

Let us have a look at the interesting history of focaccia bread. The word "focaccia" comes from the latin word "focus, " which means "hearth" or "fireplace. " in ancient rome, focaccia was a flatbread that was cooked on the hearth and served as a staple food for the working class.

Over time, focaccia bread became popular throughout italy and was often served as a snack or as a side dish to accompany a meal.

Today, focaccia bread is enjoyed all over the world and has become a popular food in many different cultures. It is often served as an appetizer or as a side dish, and can be topped with a variety of ingredients to suit different tastes.

To make focaccia bread, the dough is first mixed and then left to proof for hours. Once it has risen, it is flattened out and placed on a baking dish. The dough is then dimpled with the fingers to create small pockets, which are then filled with olive oil and any desired toppings.

The bread is then baked in the oven until it is golden brown and crispy on the outside, while still soft and fluffy on the inside.

Overall, focaccia bread is a delicious and versatile bread that can be enjoyed in a variety of ways. Whether you prefer it plain or topped with your favourite ingredients, it is sure to be a crowd-pleaser.

Enjoy your homemade focaccia bread! let me know if you have any other questions.

If you make this recipe, please let us know how it turned out for you! leave a comment below and share a picture on instagram and tag us. We would love to see your creations.

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Number of views on Youtube: 400
Plum Juice Recipe | How To Make Plum Juice
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Plum Juice Recipe | How To Make Plum Juice

Plum juice is a delicious drink made from plums, which are a type of stone fruit. To make plum juice, ripe plums are typically washed, pitted, boiled and then pureed or juiced. Cooking the plums soften them and help to release their juices. The resulting juice can be consumed as is, or it can be mixed with other ingredients such as sugar, honey, or lemon juice to enhance its flavour. The best part is you do not even need a juicer or blender to make this juice.

Plum juice is a good source of vitamins and minerals, including vitamin c, vitamin k, potassium, and iron. It also contains antioxidants, which may help protect the body against damage from free radicals. Plums are also good for digestion, so if you are suffering from constipation it will help you.

Plum juice can be enjoyed on its own or used as a base for cocktails, smoothies, or other beverages. It can also be used in cooking and baking, for example, as a glaze for meats or as an ingredient in jams and jellies.

You can customize your plum juice according to your liking. The thickness, sweetness and tanginess can be adjusted to suite your tastebuds. If you like the kick try adding some black pepper.

If you make this recipe, please let us know how it turned out for you! leave a comment below and share a picture on instagram and tag us. We would love to see your creations.

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Number of views on Youtube: 114